I’m a huge fan of my slow cooker and a regular favourite in our house is a Green Thai Curry, normally with chicken or prawns…
I love a hot cross bun and I’m a big fan of brioche. In the run up to Easter it occurred to me that the…
Simnel cakes are traditionally light fruit cakes made at Easter and decorated with a marzipan top and 12 marzipan balls to represent the 11 faithful…
It is certainly the time of year to start thinking about ‘Easter nest’ creations to house those all important mini eggs. I’ve made chocolate and…
Until I moved to Cardiff 10 years ago I’d never had a welshcake. Now I adore them! If you haven’t tried one I’d describe them…
I’m on a mission to reduce our cholesterol intake at the moment. Pour Hubs is doing his best not to moan about the lack of…
I wanted to bake something for a friend of mine who had a birthday last week but as she is just a little more health…
I’ve made a few different versions of chocolate sauce in the past. Most recipes are aimed at adults and use dark chocolate for a stronger…
This soup is the winning combination of tasty, simple and low fat so it’s perfect for this chilly post-Christmas time of year. The recipe is…
I’m choosing happiness this year and one way I can guarantee it, at least for a little while, is baking something tasty. I am declaring…
