I’ve seen a few cake recipes using olive oil and had just never got round to trying one when the lovely folks at Duerr’s sent me some of their yummy marmalade and the perfect recipe came up. Drizzling the syrup over at the end means it’s wonderfully moist and keeps well. Ingredients 100g breadcrunbs 225g […]
Almond
Irresistible Simnel Cupcakes with a Marzipan Surprise
Today – Recipe for Simnel cupcakes (based on the traditional Easter cake). Mini simnel cakes with a hidden marzipan ball in the center and almond buttercream. Simnel cakes are traditionally light fruit cakes made at Easter. Decorate with a marzipan top and 12 marzipan balls to represent the 11 faithful apostles and Jesus. I wanted an […]