I recently saw some Christmas Wreath Biscuits made with the ‘stained glass’ method of crushed boiled sweets in cut outs in the biscuits. I thought they looked lovely but might be better for decorations rather than for eating so came up with a different way of getting the same look by layering two biscuits with […]
Biscuit
Raspberry and Coconut Snowball Biscuits
These easy, tasty biscuits are the first of my Christmas treats for the year and kids will have fun getting involved making them. The same principle would work with any plain/vanilla biscuit base but I like to use a simple one I found a while ago on the BBC good food website. Biscuits 250g butter […]
Listography – Top 5 biscuits – The definitive list
Today – Top 5 biscuits, the definitive list. Could Kate have picked a topic for which I am any better suited? Surely not. I may have trouble narrowing it down to 5 but I’ll give it a damn good try. I’ll probably have to eat some to ensure I really give you the best. It’s important […]
If I were a biscuit…
If I were a biscuit I would be shortbread. Not even the exciting kind with chocolate or nuts. Nice but plain, a reliable choice. I’d like to think I’d be something fun like a jammy dodger or a bit classy like those little things in an Italian bakery or even a cheeky little custard cream. Shortbread it […]